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Annals of Occupational Hygiene 2008 52(2):139-149; doi:10.1093/annhyg/mem068
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© 2008 The Author(s).
This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/2.0/uk/), which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

Monitoring Microbial Populations on Wide-Body Commercial Passenger Aircraft

Lauralynn Taylor McKernan1,2,*, Kenneth M. Wallingford1, Misty J. Hein1, Harriet Burge2, Christine A. Rogers2,3 and Robert Herrick2

1 Division of Surveillance, Hazard Evaluations, and Field Studies, National Institute for Occupational Safety and Health, Centers for Disease Control and Prevention, 4676 Columbia Parkway, Cincinnati, OH 45226, USA
2 Department of Environmental Health, Harvard School of Public Health, 401 Park Drive Room 404E Boston, MA 02215, USA
3 Department of Public Health, University of Massachusetts at Amherst, 639 North Pleasant Street Amherst, MA 01003 USA

* Author to whom correspondence should be addressed. Tel: +1-513-841-4571; fax: +1-513-841-4486; e-mail: lmckernan{at}cdc.gov

Although exposure to bacteria has been assessed in cabin air previously, minimal numbers of samples have been collected in-flight. The purpose of this research was to comprehensively characterize bacterial concentrations in the aircraft cabin. Twelve randomly selected flights were sampled on Boeing-767 aircraft, each with a flight duration between 4.5 and 6.5 h. N-6 impactors were used to collect sequential, triplicate air samples in the front and rear of coach class during six sampling intervals throughout each flight: boarding, mid-climb, early cruise, mid-cruise, late cruise and deplaning. Comparison air samples were also collected inside and outside the airport terminals at the origin and destination cities. The MIXED procedure in SAS was used to model the mean and the covariance matrix of the natural log-transformed bacterial concentrations. A total of 513 airborne culturable bacterial samples were collected. During flight (mid-climb and cruise intervals), a model-adjusted geometric mean (GM) of 136 total colony-forming units per cubic meter of air sampled (CFU · m–3) and geometric standard deviation of 2.1 were observed. Bacterial concentrations were highest during the boarding (GM 290 CFU · m–3) and deplaning (GM 549 CFU · m–3) processes. Total bacterial concentrations observed during flight were significantly lower than GMs for boarding and deplaning (P values <0.0001–0.021) in the modeled results. Our findings highlight the fact that aerobiological concentrations can be dynamic and underscore the importance of appropriate sample size and design. The genera analysis indicates that passenger activity and high occupant density contribute to airborne bacterial generation. Overall, our research demonstrates that the bacteria recovered on observed flights were either common skin-surface organisms (primarily gram-positive cocci) or organisms common in dust and outdoor air.

Keywords: aerobiology • aircraft • bacteria concentrations • cabin air quality • MIXED modeling

Received March 22, 2007; in final form December 5, 2007


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